Under the guidance of master chef Jacques Pepin, Vista boasts some of the most sophisticated and varied dining options at sea. All six restaurants are included with no additional charges and of course you can dine whenever you wish, with whomever you choose with no formal dress code. Take a look at these incredible options.
Grand Dining Room
Handsomely decorated in rich woods, designer tapestry fabrics and oversized armchairs, the expansive dining area exudes classic splendor. The Grand Dining Room’s formally attired and classically trained wait staff graciously serve course after course of European-inspired cuisine or delectable alternatives such as healthy plant-based dishes. Menus change daily with a brilliant choice of at least ten appetizers, soups and salads and twelve entrées at dinner.
Polo Grill
Polo Grill embodies all the elements of a classic steakhouse, expressing them with timeless reverence. Each course stands as the very definition of time-honored favorites, most notably the beef dishes, all of which are USDA Prime and dry-aged for 28 days to enhance tenderness and flavor.
Toscana
Presented on elegant, custom-designed Versace china, masterfully prepared dishes exemplify the essence of Tuscany and celebrate Italy’s culinary passion. Classic dishes from various regions of Northern Italy are featured, many from recipes that originated with the mothers and grandmothers of our own Italian culinary staff.
Ember
Ember is the signature addition to Oceania Cruises’ family of restaurants, designed to warm your culinary soul. Featuring a menu of inventive American creations blended with time-honored classics, this inviting dining spot will instantly charm you with its alluring ambiance and tantalizing menu. Whether you are looking forward to a leisurely evening of dining or a quick dinner before catching an Atlantis show, Ember is where you want to be.
Red Ginger
Red Ginger’s chefs have created contemporary interpretations of Asian classics. The interior simply glows with ebony woods, a soothing waterfall wall and striking, modern Asian artworks, all with a nod to feng shui. In Red Ginger, the gustatory pleasures are as striking as the visual ones.
Terrace Café
Informal and carefree, the Terrace Café is wonderfully inviting any time of day–feel free to dine inside or alfresco at one of the shaded teak tables on the terrace. First thing in the morning, enjoy sumptuous breakfast selections. Come lunch, the expansive menu of international-inspired dishes changes entirely. Evenings, the impeccably clad wait staff shines, and the cuisine takes on a more sophisticated flair.
Waves Grill
Sometimes, the ultimate luxury is casual dining on all-American favorites, a style laid-back Waves Grill epitomizes. Located in a spacious, shaded area steps from the swimming pool, you’ll enjoy an extensive and mouthwatering luncheon menu.
Aquamar Kitchen
Aquamar Kitchen presents a decidedly fresh perspective on dining and the pursuit of wellness. Whether you are a dedicated flexitarian or a die-hard foodie, Aquamar Kitchen offers an abundance of indulgence with none of the guilt.
Privée
Host a private party for up to 10 privileged guests in our most exclusive onboard dining venue, Privée. The exquisite setting is adorned with Baroque millwork and a custom-built table designed by the famed Dakota Jackson, illuminated by a golden Venini chandelier. The cuisine is equally superb, as each guest may select any number of courses from Polo Grill, Toscana or a combination of both.
Reservations required. A room reservation surcharge applies.
